Ta' Nenu - Valletta
Ta' Nenu - Valletta: the menu on Wolt and Bolt Food, with prices as listed.
On Wolt
Rated 7.8 out of 10 (11 ratings). 34 items on the menu, read 10 Nov 2026. Open it on Wolt
143 St Domnic Street, Valletta VLT 1605, Malta
Delivery to Valletta €0.59 (20–30 min), Sliema €1.00 (25–35 min), Fgura €1.85 (35–45 min), Ħamrun €2.20 (35–45 min), Swieqi €2.65 (40–50 min), Birkirkara €3.25 (40–50 min), Qormi €3.25 (40–50 min), Marsaskala €3.75 (45–55 min), Naxxar €3.75 (45–55 min), Mosta €5.25 (50–60 min), Żurrieq €5.25 (50–60 min), St Paul's Bay €6.25 (50–60 min), Rabat €6.75 (50–60 min).
On Bolt Food
Rated 4.6 out of 5 (237 ratings). We haven't read this menu yet. Open it on Bolt Food
143, St Dominic Street, Valletta, VLT 1605
Delivery to Valletta €1.59 (30–35 min), Ħamrun €2.79 (40–45 min), Qormi €3.89 (45–50 min), Sliema €4.49 (35–40 min), Fgura €4.69 (40–45 min).
Menu
| Dish | Wolt |
|---|---|
| STARTERS | |
| Fresh Sheep’s Milk Cheeselet tomatoes, pickled red onions, dried figs, salad leaves & homemade carob balsamic dressing. |
€10.50 |
| Grilled Aubergine with crushed walnuts, local greens, date pâté, olive oil & sundried-tomato vinaigrette |
€12.50 |
| Breaded cauliflower-and-potato cakes with salad leaves & mint-lemon dressing |
€10.50 |
| Toasted Maltese Bread caponata, tomatoes, olives, capers, spring onions & fresh herbs |
€9.25 |
| Fried Rabbit Liver prunes, anisette, rabbit gravy, citrus-pickled fennel & garlic crostina |
€12.75 |
| Pork Belly Slow-roasted honey-glazed pork belly, lentil- and-peppered- cheeselet salad & spiced apple purée |
€11.50 |
| PASTA | |
| Rigatoni with olives and capers in a tomato sauce with basil & local extra virgin olive oil |
€10.50 |
| Spaghetti with rabbit-meat sauc slow cooked in local beer, and stewed in a tomato sauce with garlic & green peas |
€11.50 |
| Spaghetti with octopus in a rich tomato sauce with olives and fresh mint |
€12.50 |
| Lasagna with Maltese sausage ragù cream and goat’s milk cheese |
€11.50 |
| TRADITIONAL MALTESE FTAJJAR | |
| Ta' Nenu Baked Maltese bread dough topped with sundried tomatoes, black olives, Maltese cheeselets, artichoke hearts,... |
€14.50 |
| Ta’ Ġorġ ir-Raġel Baked Maltese bread dough topped with baked potatoes, local fresh ricotta cheese, peppered cheeselets,... |
€15.00 |
| Karmni s-Sultana Baked Maltese bread dough topped with Maltese cheeselets, fresh tomatoes, baked potatoes, anchovies, onions,... |
€14.50 |
| Ta’ Żeppi ċ-Ċirwilla Baked Maltese bread dough topped with carob-glazed roast beef, baked potatoes, tomatoes, garlic, fresh parsley & sesame seeds |
€14.75 |
| Fra Ġużepp Baked Maltese bread dough topped with homemade traditional caponata, Maltese cheeselets, fresh mint, sesame seeds &... |
€14.50 |
| Ta’ Karmnu l-Bidija Baked Maltese bread dough topped with slow-cooked pork belly and Maltese sausage, gravy, baked potatoes & sesame seeds |
€14.50 |
| Tal-Baldas Baked Maltese bread dough topped with roasted chicken pieces, tomato sauce, Maltese cheeselets, onions, fresh... |
€14.75 |
| TRADITIONAL LOCAL DISHES | |
| Grilled Swordfish spiced red pepper-and-tomato sauce, olives, capers, fresh herbs & lemon dressing |
€26.00 |
| Fried rabbit in garlic and served in a rabbit gravy with green peas |
€22.50 |
| Whole Rabbit fried in garlic and served in a rabbit gravy with green peas |
€48.50 |
| Ta’ Nenu braised horsemeat in a red wine and thyme gravy |
€21.50 |
| Roasted boneless spring chicken with rosemary & local-honey glaze |
€21.50 |
| Wrapped veal olives stuffed with Maltese sausage, cheeselets & boiled egg in a traditional Maltese spiced tomato sauce |
€25.00 |
| Fried rabbit and braised horse meat Duo of rabbit fried in garlic in a rabbit gravy with green peas, and braised horse meat a red wine and thyme gravy |
€25.50 |
| Roasted Potatoes | €3.00 |
| KIDS MENU | |
| Spaghetti With Cream & Cheese | €7.75 |
| Chicken nuggets with fries | €7.75 |
| Battered fish nuggets with fries | €7.75 |
| Ftira l-passju Baked Maltese bread dough topped with tomato sauce and mozzarella |
€7.75 |
| DESSERTS | |
| Maltese date-filled pastry • Imqaret with a wine-based dough with date filling |
€7.00 |
| Apple-and-cherry crumble, | €6.75 |
| Souvenir | |
| Maltese Olive Oil | €8.50 |
| Carob Balsamic Vinegar | €9.50 |
| Cutlery | |
| Cutlery Please add this option if you require cutlery with your order. The restaurant will select the right cutlery for your... |
€0.40 |
Prices as each app's menu lists them, discounts included (the crossed-out price is the price before the discount). A dish is paired across the apps when its name and size match; dishes listed under a different name stay on separate rows.
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